Cathy’s Irish Red Ale – Extract Recipe Kit

$43.24

Description

Ingredients

  • 6 Lbs. – Pale Liquid Malt Extract
  • 1 Lbs. – Great Western Caramel 80 Malt
  • .25 Lbs. – Briess Roasted Barley
  • 1 Oz. – Fuggles Hops @ 60 Mins
  • 1 Oz. – Fuggles Hops @ 30 Mins
  • 1 Oz. – Fuggles Hops @ 5 Mins
  • White Labs 004 – Irish Ale Yeast
    • Substitute Yeasts Include: Fermentis S-04 Dry Yeast or Wyeast 1084

Please specify any requested changes at checkout. Recipe adjustments are subject to price changes.

SKU: R-016. Category: