Challenger, 2 oz.

$4.75

Description

Bred at Wye College and introduced in 1972, Challenger is a granddaughter of Northern Brewer and niece of Northdown. It is a versatile variety with wide application in both early and late kettle additions.

Aroma: Specific aroma descriptors include cedar, green tea and sweet fruit.

  • Alpha Acid: 6.5 – 8.5%
  • Beta Acid: 4 – 4.5%
  • Co-humulone: 20 – 25%
  • Total Oil: 1 – 1.7 mL/100g
  • Myrcene: 30 – 42% of total oil
  • Caryophyllene: 9.5 – 9.5% of total oil
  • Farnesene: < 1.0% of total oil
  • Humulene: 25 – 25% of total oil
  • Geraniol: 0 – 0% of total oil
SKU: 0907. Category: