Belgian Farmhouse Ale – Extract Recipe Kit

This low gravity Farmhouse Ale is a true thirst quencher best enjoyed at the end of a hard day’s work. Traditionally brewed by Belgian farmers during the harvest, Farmhouse Ales are know for their estery and spicy flavor profiles.

Ingredients:

• 7.5 Lbs. – Pilsen Liquid Malt Extract
• 12 Oz. – Pilsen Malt, Best Malz
• 10 Oz. – Great Western Carapils Malt
• 10 Oz. – Briess Caramel 20 Malt
• 1 Oz. – Hallertau Hops
• 1 Oz. – Crystal Hops
• 1 tsp. – Cardomom
• 1 tsp. – Coriander
• 1 tsp. – Bitter Orange Peel
• White Labs 565 – Belgian Saison I Yeast
  • Substitute Yeasts include: White Labs 566 or Wyeast 3711

Please specify any requested changes at checkout. Recipe adjustments are subject to price changes.