Dark Brown Ale – Extract Recipe Kit

Ingredients

• 4 Lbs. – Pale Liquid Malt Extract
• 3 Lbs. – Dark Liquid Malt Extract
• .5 Lbs. – Great Western Caramel 120 Malt
• .5 Lbs. – Briess Chocolate Malt
• .25 Lbs. – Briess Black Malt
• 1.5 Oz. – Fuggles Hops @ 60 Mins
• .5 Oz. – Fuggles Hops @ 10 Mins
• White Labs 001 – California Ale Yeast
  • Substitute Yeasts Include: Wyeast 1056, Lallemand Bry-97 Dry Yeast, or Fermentis Safale US-05 Dry Yeast

Please specify any requested changes at checkout. Recipe adjustments are subject to price changes.

Items Sold Separately: 8″ x 11″ Grain Steeping Bag and 4 Oz. of Corn Sugar