German Marzen – Extract Recipe Kit

Ingredients

• 8 Lbs. – Pilsen Liquid Malt Extract
• .5 Lbs. – Great Western Caramel 40 Malt
• .25 Lbs. – Briess Roasted Barley
• 1.5 Oz. – Czech Saaz Hops @ 60 Mins
• .5 Oz. – Czech Saaz Hops @ 25 Mins
• White Labs 830 – German Lager Yeast
  • Substitute Yeasts Include: Wyeast 2124 or White Labs 820

Please specify any requested changes at checkout. Recipe adjustments are subject to price changes.

Items Sold Separately: 8″ x 11″ Grain Steeping Bag and 4 Oz. of Corn Sugar