SPECIAL ORDER ONLY– EMAIL email@example.com to place orders. Typical lead time varies from 1-4 weeks depending on order cycle
This strain is ideal for producing malty lagers. Residual sweetness further helps promote malt nuances while contributing to a balanced finish. The first generation of this strain can be slow, so we encourage using a larger initial culture or scheduling longer fermentation and conditioning times. Great for lagers with a wide gravity range including bocks, doppelbocks, märzens, Oktoberfests and American amber lagers.
Alcohol Tolerance: Medium- High (8-12%)
Optimum Fermentation Temperature: 65-73F
|Dimensions||5 × 3 × 9 in|